Search Results (1,102 found)
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A buttery dessert topping scented with orange and vanilla.
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This sweet potato pie is made very creamy with evaporated milk and gets a bit of a kick with rum. Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth. Then the filling goes into a pie crust and bakes for less than an hour.
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Kind of like a Long Island iced tea, but with a blue twist!
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Rich and luxurious texture meets decadent butterscotch flavor in Chef John's take on the budino, or Italian custard pudding.
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This is the perfect Christmas cheesecake.
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Cinnamon, pecans, and vanilla come together in this recipe for French toast pecan cookies that will receive many compliments.
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Get Pork Tenderloins with Pineapple-Mint Chutney Recipe from Food Network
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This tiramisu recipe features rum and coffee-soaked ladyfingers layered with mascarpone custard and whipped cream.
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Scandinavians warm chilly nights around Christmastime and after skiing with steaming glasses or cups of glogg, a spiced, red wine-based hot punch seasoned with cinnamon sticks and whole cloves.
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Here's how to make a classic tiramisu, step-by-step. Made with whipped egg yolks, sugar, rum, mascarpone, and whipped cream, layered with coffee-dipped ladyfingers. Great make-ahead dessert for Christmas, Thanksgiving, and holiday parties.
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Get Creamy Fruit Salad Recipe from Food Network
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Pumpkin pie lovers, take note! This Pumpkin Chiffon Pie has a gingersnap crust and a light, pudding-like filling. It's a fun and elegant riff on the classic pie, and sure to become a favorite.