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Celebrate summer with homemade buttermilk shortcakes topped with sweetened whipped cream and a fruity mix of blueberries, apricots, and cherries.
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These tasty maple and nut flavored scones taste like they came from a specialty coffee shop.
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Meet your new favorite way to eat chicken parm.
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Cute cupcakes have a surprise center of a solid chocolate Easter egg baked inside. The cupcakes are frosted and topped with pastel candy-coated chocolate mini eggs for a sweet springtime treat.
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This extraordinary cake is a sophisticated riff on the ubiquitous zucchini bread It's more delicate and tender than the classic loaf, fresh ginger and orange zest add a dash of vibrancy, and hazelnuts add crunch It's also blissfully simple to make
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Get Chocolate Chunk Hazelnut Cookie Bars Recipe from Food Network
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This recipe for easy cherry cobbler has fresh cherries tossed in sugar, and baked with a cornmeal biscuit topping until golden brown.
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Get Orange Poppy Bundt Cake Recipe from Food Network
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Get Cherry Coconut Scuffins Recipe from Food Network
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Get Slow Cooker Berry Cobbler Recipe from Food Network
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I made these on election day and friends and co-workers loved the hint of orange and the sparkle of heat from a pinch of cayenne pepper. Hazelnuts are a star in these brownies, but walnuts can be substituted.
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Get Strawberry-Lime Stuffed Cupcakes Recipe from Food Network