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Simply grilled chicken breasts get a sweet boost in flavor with a glaze made of peach preserves, garlic, soy sauce, and a scoop of Dijon mustard. Sweet and ripe grilled peaches make a terrific side dish.
Simply grilled chicken breasts get a sweet boost in flavor with a glaze made of peach preserves, garlic, soy sauce, and a scoop of Dijon mustard. Sweet and ripe grilled peaches make a terrific side dish.
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This one-pan roasted chicken with butternut squash makes for a quick and easy fall dinner idea. You just need to toss it together and bake!
This one-pan roasted chicken with butternut squash makes for a quick and easy fall dinner idea. You just need to toss it together and bake!
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A bed of rice, okra and cream of mushroom soup makes a flavorful nest for baked chicken.
A bed of rice, okra and cream of mushroom soup makes a flavorful nest for baked chicken.
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Seasoned chicken breasts are browned in butter and olive oil, topped with homemade guacamole and slices of pepper jack cheese, then broiled.
Seasoned chicken breasts are browned in butter and olive oil, topped with homemade guacamole and slices of pepper jack cheese, then broiled.
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I usually make this the day after we have roast chicken. The recipe calls for baking, but the ingredients can also be added to a slow cooker and cooked on Low for 7 hours. We serve this with cheese, tortilla chips, sour cream, salsa, black olives, and guacamole.
I usually make this the day after we have roast chicken. The recipe calls for baking, but the ingredients can also be added to a slow cooker and cooked on Low for 7 hours. We serve this with cheese, tortilla chips, sour cream, salsa, black olives, and guacamole.
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Get 30-Minute Grilled Chicken Thighs with Watermelon and Feta Salad Recipe from Food Network
Get 30-Minute Grilled Chicken Thighs with Watermelon and Feta Salad Recipe from Food Network
Ingredients:
garlic, olive oil, zest, oregano, bone, watermelon, cucumber, olives, baguette, mint leaves
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Lemon in both breading and sauce makes an especially flavorful meal.
Lemon in both breading and sauce makes an especially flavorful meal.
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This broccoli salad is a great way to use up leftover grilled chicken. The tangy mayonnaise dressing is easy to whip up, too.
This broccoli salad is a great way to use up leftover grilled chicken. The tangy mayonnaise dressing is easy to whip up, too.
Ingredients:
broccoli florets, bone, walnuts, green onions, mayonnaise, apple cider vinegar, sugar, bacon
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Get Thick Cut Mustard Marinated Pork Chops with Caramelized Red Onions Recipe from Food Network
Get Thick Cut Mustard Marinated Pork Chops with Caramelized Red Onions Recipe from Food Network
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Assembly time is minimal with this simple casserole combining chicken, cream of mushroom soup, cheddar cheese and broccoli. Dry stuffing mix is sprinkled over the top for a crunchy, flavorful topping.
Assembly time is minimal with this simple casserole combining chicken, cream of mushroom soup, cheddar cheese and broccoli. Dry stuffing mix is sprinkled over the top for a crunchy, flavorful topping.
Ingredients:
bone, broccoli florets, cream of mushroom soup, mayonnaise, cheddar cheese, stuffing mix
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Keep black beans, a couple of cooked chicken breasts, rice, and a few other ingredients on hand so you can make this quick Mexican-inspired chicken dish anytime. Use your choice of cheese.
Keep black beans, a couple of cooked chicken breasts, rice, and a few other ingredients on hand so you can make this quick Mexican-inspired chicken dish anytime. Use your choice of cheese.
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Chicken breasts and artichoke hearts simmer in a creamy lemon-flavored sauce in the slow cooker for a nice main dish you don't have to watch over.
Chicken breasts and artichoke hearts simmer in a creamy lemon-flavored sauce in the slow cooker for a nice main dish you don't have to watch over.
Ingredients:
alfredo sauce, garlic powder, lemon, chicken broth, flour, water, artichoke hearts, bone