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A refreshing summer salsa for those who want something not so spicy. Extremely easy and very flavorful.
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Grandma's recipe for citrus tea using homemade simple syrup and mint is a refreshing non-alcoholic version of a mint julep iced tea.
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Lime and strawberry sorbets are blended with lime and orange juices, strawberries, and ice to make a cold and refreshing beverage.
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Get Spiked Cranberry Sauce Recipe from Food Network
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Crowd-pleasing holiday eggnog pound cake with eggnog, dried cranberries, brandy, nutmeg and orange zest.
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I'm trying to eat healthier, but still indulge in all the treats I love. This recipe evolved from a lot of tastings...yum!
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This recipe is by Pierre Franey and takes 25 minutes, plus 1 hour refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Fine crumb almond pound cake speckled with orange zest and glazed with a citrus orange glaze.
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Spicy cranberry-orange punch spiked with vodka and orange liqueur never fails to raise the cheer level at holiday parties!
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Get Hurricanish Recipe from Food Network
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A caffeinated citrus cocktail from bartender Reza Esmaili, formerly of Smuggler's Cove in San Francisco. Citrus, mint, rum, and coffee liqueur make for a great...
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Get Tropical Greek Yogurt Breakfast Bowl Recipe from Food Network