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Enjoy this Banana Salsa recipe with ingredients and easy step-by-step directions from Chowhound.
www.delish.com
Topped with an insanely delish—and easy—pineapple salsa, these pork chops take on a fresh, tropical flavor.
www.allrecipes.com
Fresh summer flavors come in this salsa you can make with your leftover roasted ears of corn.
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Pureed avocados and tomatillos make this double green dip perfect for tortilla chip dipping and carne asada topping.
cooking.nytimes.com
This recipe is by Martha Rose Shulman and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Serve this exciting summer favorite cool with tortilla chips.
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An antioxidant powerhouse that tastes incredible. The contrast between the sweet wild blueberries and tartness of the onions, peppers and tomatoes, makes this a great dish on its own with tortilla chips or served alongside beef or chicken.
cooking.nytimes.com
This recipe is by Christine Muhlke and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This is a super easy and very fresh summer salsa using avocado, corn, red pepper, shallots, cilantro, and lime juice.
www.allrecipes.com
Chef John pairs sweet with heat in this quick nectarine salsa with red bell peppers, jalapeno peppers, and cilantro.
www.foodnetwork.com
Get Pineapple-Ginger-Habanero Salsa Recipe from Food Network
www.foodnetwork.com
Get Shrimp with Mango Salsa Recipe from Food Network