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This recipe for a side dish of Brussels sprouts with bacon and wine appeals to even those who claim to not like Brussels sprouts.
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Get Heirloom Tomato Bloody Mary Recipe from Food Network
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Since this chili slowly simmers all day long, the flavors blend together to make each bite satisfying and delicious.
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Get Whale-Shaped Watermelon Salad Recipe from Food Network
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A quick and colorful one-pot meal with bits of onion, green, and red bell peppers cooked with ground beef and rice.
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Get Nancy's Garlic Swiss Chard with a Kick Recipe from Food Network
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Honey-mustard sauce adds a sweet, tangy flavor to a slow-cooked corned beef served with boiled potatoes and cooked cabbage for a hearty meal.
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Sour cream is blended with apple sauce, Dijon mustard, and mayonnaise to make this quick creamy salad dressing.
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Get Chocolate Manhattan Recipe from Food Network
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Get Flannel Hash Recipe from Food Network
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Better-for-you turkey sausage and vegetables get a big flavor boost from a slightly spicy Southwestern marinade.
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Usually paired with meat, chimichurri sauce plays off of grilled bass just as beautifully, as long as you use a light vinegar like champagne or rice wine, rather than balsamic This comes together fast and adds a warmth to the cooler flavors of summer.