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Melt butterscotch chips with peanut butter, stir in cornflakes, and you've got a quick and easy treat!
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These sweet muffins incorporate corn kernels as well as corn meal for a bigger corn taste.
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Oatmeal bars with a caramel flavored peanut butter topping.
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This sauce has an intense chocolate flavor that isn’t too sweet.
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Amanda Frederickson's recipe for Pecan Pie Tart.
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No candy thermometer required for this fudge with butterscotch chips, chocolate chips, marshmallow creme and nuts.
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Sweet and fruity! Low-fat and perfect for after-school snacks.
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Enjoy these gluten-free chocolate chip oatmeal muffins for breakfast or as a snack.
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This recipe is a speedy alternative to the more traditional Mexican breakfast dish. Enchilada sauce, tortilla chips, and Mexican cheese are assembled in layers, and then heated in the microwave to meld the flavors together.
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Delicious, bite size candy that is easy to make, and also makes a great gift. A toffee slab is coated with chocolate and walnuts, then broken into pieces.
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A chewy almost candy-like treat with peanut butter, oats, chocolate and peanuts.
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A great crunchy sweet snack.