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This is a smashing side dish, with an interesting mix of spicy, sweet and sour! Try it and it will be one of your favorites! Delicious with BBQ's or Asian food.
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Cinnamon, garlic powder, and cayenne pepper are among the several seasonings in this family-favorite, sweet and spicy popcorn recipe.
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Lime juice, soy sauce and Parmesan cheese turn an old classic into a zesty new salad. Best served on fresh sandwich bread with your favorite greens and fresh vegetables.
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Get T-Bone Tom's Choice Steak Marinade Recipe from Food Network
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Egg salad meets deviled eggs in this recipe for the best egg salad, whether alone, on greens, or in a sandwich.
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Chicken thighs stuffed with pesto and shredded cheese are wrapped in bacon and cooked to juicy perfection in this elegant meal for two.
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This is a traditional South American chocolate drink, but to market it well I made it hot chocolate, even though in the old days South Americans didn't drink it hot. The recipe uses chili powder, and I used red bell pepper to match the sweetness of the chocolate. This is a good way to bring an old recipe into today.
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Simple pantry spices combine to make a savory, flavorful adobo seasoning to sprinkle on chicken, fish, meat, cottage cheese, or anything you'd like to zing up. It's so easy to make it yourself.
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No cooking required on this hearty hors d 'oeuvre -processed, dried beef delivers all the flavor in an instant.
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Shredded zucchini baked with onions, corn muffin mix, and cheddar cheese.
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This is an excellent recipe that is very simple to prepare.
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If your grocery store doesn't carry green tomatoes, find someone with a garden.