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Get Mini Doughnut Muffins Recipe from Food Network
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This is similar to the original recipe that began the red velvet craze It was developed by the Adams Extract company in Gonzales, Tex The original recipe, popularized in the 1940s, called for butter flavoring and shortening and is usually iced with boiled milk, or ermine, frosting.
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Cinnamon, apples, and Morningstar Farms® Maple Flavored Veggie Sausage Patties sweeten things up on weekend mornings.
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This recipe is by Julia Moskin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get NESTLE TOLL HOUSE Peanut Butter Filled DelightFulls Chocolate Chip Cookies Recipe from Food Network
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Get Turkey Monte Cristo Sandwich Recipe from Food Network
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Get Fridge Frittata Recipe from Food Network
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Get Potato Basil Frittata Squares Recipe from Food Network
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These classic oatmeal cookies can be personalized with your favorite mix-in combinations.
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Get Tilapia Milanese Recipe from Food Network
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Get Thin and Crispy Chocolate Chip Cookies Recipe from Food Network
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I prefer to cook my own black beans for this pâté With white and red beans, the difference between canned and home-cooked isn’t significant enough to matter in the pâté It does matter with the black beans, though