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This is inspired by colcannon, an Irish mix of mashed potatoes and kale or cabbage This lightened version is a mixture of two-thirds turnips and one-third potatoes, with the turnip greens stirred in at the end.
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Using bacon drippings in the skillet brings added flavor to this breakfast classic.
Ingredients: bacon grease, bread, egg
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Your family couldn't ask for a tastier quick dinner fix than this ground beef enchilada casserole with bell peppers, carrots, black beans, and reduced-fat cheese.
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Raspberry yogurt gives this bread machine bread recipe added flavor and moisture that everyone in the family will love.
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Tuna salad gets a kick with the addition of mustard, relish, and cilantro.
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Get Maple Roasted Pears Recipe from Food Network
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Get Matzo Balls Recipe from Food Network
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Consider this recipe the salad version of the breakfast sandwich fave.
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Home made spicy Andouille sausages. Adjust the seasonings to suit your preferences.
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Made with fat free cream cheese, reduced fat cheddar, green chiles, and hominy, this casserole is creamy and tangy and won't leave you feeling guilty for wanting seconds!
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This zesty egg and cheese scramble is served over a crisp tortilla, and tastes great with whatever toppings you want to try!