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Use store-bought wonton wrappers to whip up a batch of these potato and cheese-filled pierogi. Served with an onion and bacon sauce, they make a filling and tasty snack or light supper.
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Get Eggscellent Bean and Beef Burrito Recipe from Food Network
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Serve this with our Lemony Kale Salad for dinner, or on its own for a light lunch.
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Ranch dressing is quick and easy to make at home. Just combine mayonnaise, sour cream, buttermilk, and herbs for a thick and creamy salad topping.
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A tangy dip made with fresh herbs and feta cheese is great with assorted veggies, crackers, and pita chips.
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Get Sweet Potato Salad Recipe from Food Network
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Topped with a rich cream sauce, these bacon-wrapped chicken breasts are rolled around a mild, cheesy filling. Perfect with a side of fettuccini.
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A fluffy soufflé with just enough smoked cheddar to enrich the dish without overpowering it.
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Get Sweet and Spicy Grilled Salmon Recipe from Food Network
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Get Bacon and Ranch Potato Salad Recipe from Food Network
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Get Roast Chicken with Green Herb Stuffing Recipe from Food Network
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Crab meat and crushed crackers mix with mayonnaise, eggs, and seafood seasoning to make a large batch of homemade crab cakes in just a few minutes in this recipe.