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Get French Toast with Rum Bananas Recipe from Food Network
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Get Turkey Frittata Recipe from Food Network
cooking.nytimes.com
In a lot of states, people don’t just eat food on Thanksgiving; they hunt for it Lora Smith, a writer and farmer with roots in Kentucky, sends along a recipe handed down from her great-grandmother, for her family’s “pocket” dressing: a baked patty of dressing that slides easily into the pockets and knapsacks of rabbit and quail hunters The Smiths also have the patties at the table, where they are passed around on a platter
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Pumpkin pie can be keto friendly when the crust is made of pecans and the filling is primarily pumpkin, eggs, and autumn spices.
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Get Coconut Fish Sticks Recipe from Food Network
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Topped with bright berries, this pie has a creamy fresh-tasting filling that is not overly sweet. The pie makes a very pretty looking dessert and it tastes just...
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Get S'mores Chocolate Chip Cookies Recipe from Food Network
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Get Chocolate Silk Pie Recipe from Food Network
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Irresistible Heath bar cookies recipe, made with chunks of Heath toffee bars.
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This chocolate cake recipe is delicious. We love a buttery and dense pound cake, but we thought a chocolate version would be even better.
cooking.nytimes.com
Not really a New York cheesecake — there’s no lemon (although there could be) — this is an all-American cheesecake of the big, beautiful, lush and creamy variety, the kind that causes gasps of delight when you bring it to the table and sighs of satisfaction when you and your guests savor bite after bite It’s also a cheesecake you can customize You can make the cake milder or tangier by using all heavy cream or all sour cream, or a combination of the two
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Get Brioche and Berry Bread Pudding with Lemon Fondant Recipe from Food Network