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These are my new personal favorites!
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Great tasting cookies that are easy and fun to make - plus they differ from the cliche chocolate chip cookies. You will be surprised at how delicious and moist these are.
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This is our family recipe for shortbread oatmeal cookies, handed down through the Scottish side of the family. There is nothing better. They are definitely not low in fat.
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These orange-flavored springerle cookies are sure to impress guests with their intricate designs, and make a great holiday baking project!
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This recipe uses very ripe bananas, the ones which you would not want to eat. The riper the bananas are, the more flavor they have.
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All Norwegian homes "must" serve at least 7 kinds of cookies at Christmas. This recipe is different from other pepperkaker recipes on this web site because it calls for cream and does not use eggs.
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Spritz cookies are buttery Scandinavian sweets made by forcing ("spritzing") dough through a press, creating fun shapes.
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Kids and adults all love this recipe for pumpkin butterscotch oatmeal cookies - the perfect fall treat!
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I haven't made these cookies, but I have eaten them and they were delicious.
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Use canned crushed pineapple and juice to make these unique drop cookies with walnuts.
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To make these apple spice caramel cookies, tart apple cider cookies surround a gooey caramel candy center for a taste of fall in every bite.
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This cookie is easy to make and requires no baking. Peanuts, crisp rice cereal and marshmallows blend well for a satisfying treat.