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This 5-star pumpkin cheesecake layers pumpkin and cream cheese for a delicious display, combining the best of two treats.
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This is a lower calorie quick bread that does not skimp on flavor. Buttermilk guarantees a moist crumb, too. Great for afternoon snack.
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Get Cider Pumpkin Bread with Raisins and Walnuts Recipe from Food Network
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Serve this delicious fall creme brulee in small pumpkins for fantastic presentation!
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This is one of the 'impossibles' that we all love. A pumpkin pie that makes its own crust!
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This is my husband's favorite pumpkin pie. It's less spicy than traditional pumpkin pies so you can really taste the pumpkin flavor!
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Get Maple-Bourbon Ketchup Recipe from Food Network
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get A. N.'s Slow Shoulder of Lamb Recipe from Food Network
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I asked my son what kind of ice cream he would like for the holidays. He replied "Pumpkin Pie ice cream!" so I came up with this. It tastes like the last bite...
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I tried this dish at a Turkish restaurant in London and was amazed by its delicious taste! I later found out that this dish was named after Alexander the Great, whom the Persians called 'Iskender.' Apparently it was his favourite food.
www.delish.com
This is not your average brownie.