Search Results (3,602 found)
3-Cheese and Herb Garlic Bread
3-Cheese and Herb Garlic Bread
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Ingredients: butter, cloves, asiago cheese, parmesan cheese, romano cheese, parsley, baguette
Cacio e Pepe with Peas
Cacio e Pepe with Peas
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Ingredients: spaghetti, peas, butter, olive oil, parmesan cheese, pecorino romano, parsley
Pizza Carbonara
Pizza Carbonara
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Ingredients: butter, dough, spinach linguine, bacon, egg, romano cheese, italian parsley
Garlic Chicken Linguine
Garlic Chicken Linguine
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Garlic chicken linguine topped with a prosciutto tomato sauce is a quick and easy weeknight meal that will become a family favorite.
Ingredients: linguine, olive oil, garlic, tomatoes, chicken, prosciutto, basil, romano cheese
Potato, Kale and Pecorino Frittata
Potato, Kale and Pecorino Frittata
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This Potato, Kale and Pecorino Frittata is courtesy of In Sock Monkey Slippers as part of the U.S. Potato Board's Potato Lovers Club. This Potato Frittata is an easy way to freshen up a weeknight dinner.
Ingredients: olive oil, potatoes, garlic, kale, dijon mustard, eggs, pecorino romano
Sausage-Cauliflower Spaghetti
Sausage-Cauliflower Spaghetti
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Ingredients: spaghetti, olive oil, sausage casings, cloves, cauliflower, scallions, pecorino romano
Three Cheese Garlic Scalloped Potatoes
Three Cheese Garlic Scalloped Potatoes
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If you love cheese and love potatoes you'll adore this delicious recipe! You can use any three cheeses you like, but I find using a sharp cheddar, freshly grated Parmesan or Romano cheese, and thin sliced provolone (because it melts very well) are the best! Takes time to cook, but the result is so yummy and the smell is intoxicating!
Ingredients: yukon gold, butter, heavy cream, cloves, cheddar cheese, provolone cheese, romano cheese
Chicken Savoy
Chicken Savoy
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The best Chicken Savoy on the planet is served at the Belmont Tavern in Bloomfield, where it was invented by Stretch himself. This is a recipe to eat with your fingers and get juices on your hands. Yum!
Ingredients: chicken, olive oil, chicken stock, garlic, oregano, romano cheese, balsamic vinegar
Italian Restaurant-Style Salad Dressing II
Italian Restaurant-Style Salad Dressing II
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This dressing is delicious and just like the creamy dressing served at a popular Italian restaurant. You may add sugar to taste if it seems too tart.
Ingredients: mayonnaise, white wine vinegar, vegetable oil, corn syrup, parmesan cheese, romano cheese, garlic, parsley, lemon juice
Farfalle with Spicy Sausage and Butternut Squash
Farfalle with Spicy Sausage and Butternut Squash
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A quick and easy pasta dish combining spicy sausage and creamy butternut squash.
Ingredients: olive oil, butternut squash, onion, italian sausage, farfalle, pecorino romano, parsley
Maryland Crab Soup
Maryland Crab Soup
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Genuine Chesapeake Bay cuisine, this soup contains lima beans, corn, carrots, onions and Maryland blue back-fin crab meat and crab claws. Old Bay seasoning is required for authentic taste.
Ingredients: tomatoes, water, lima beans, corn kernels, carrots, onion, old bay, beef broth, blue crab
Black Bean and Roasted Corn Salad
Black Bean and Roasted Corn Salad
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Ingredients: grapeseed oil, red onion, cloves, corn kernels, black beans, scallions, cilantro leaves, mango, red bell pepper, green bell pepper, chives, lemon, honey, wine vinegar, red wine vinegar, shallot, salt, pepper, canola oil, tomato, tomatillos, garlic, parsley, celery