Search Results (25,054 found)
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Homemade grenadine made with pomegranate juice is naturally colored and adds a nice brightness and flavor to your favorite drinks.
Homemade grenadine made with pomegranate juice is naturally colored and adds a nice brightness and flavor to your favorite drinks.
Ingredients:
pomegranate juice, sugar
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I found this recipe in my card file. Don't know where it came from, but it's an oldie.
I found this recipe in my card file. Don't know where it came from, but it's an oldie.
Ingredients:
butter, lard, sugar, brown sugar, salt, eggs, vanilla, flour, baking soda, cream of tartar, walnuts
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My Grandma used to make these cookies all the time, and I grew up hooked! You'll be surprised at how great the combination of flavors are, especially with the citrusy glaze.
My Grandma used to make these cookies all the time, and I grew up hooked! You'll be surprised at how great the combination of flavors are, especially with the citrusy glaze.
Ingredients:
shortening, sugar, eggs, vanilla, carrots, flour, baking powder, salt, walnuts, confectioners sugar, orange
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Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips.
Oatmeal cookies spiced with cinnamon and made chocolaty with cocoa and chocolate chips.
Ingredients:
flour, cocoa, baking powder, baking soda, salt, cinnamon, margarine, brown sugar, sugar, egg, vanilla, rolled oats, chocolate chips
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This is a chewy oatmeal cookie with walnuts and cinnamon.
This is a chewy oatmeal cookie with walnuts and cinnamon.
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These have always been a childhood favorite of mine growing up in the 70's and they still are today.
These have always been a childhood favorite of mine growing up in the 70's and they still are today.
Ingredients:
flour, baking powder, baking soda, salt, sugar, brown sugar, butter, eggs, vanilla, rolled oats, coconut
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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These simple buttery drop cookies frosted with sweet pink lemonade icing are a pretty pink color and burst with summery lemon flavor.
These simple buttery drop cookies frosted with sweet pink lemonade icing are a pretty pink color and burst with summery lemon flavor.
Ingredients:
butter, sugar, baking powder, baking soda, lemonade, egg, flour, confectioners sugar, food coloring
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An oatmeal cookie with raisins and walnuts, spiced with a little cinnamon.
An oatmeal cookie with raisins and walnuts, spiced with a little cinnamon.
Ingredients:
margarine, brown sugar, sugar, eggs, vanilla, flour, baking soda, salt, cinnamon, rolled oats, raisins, walnuts
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Classic, chewy chocolate chip oatmeal cookies.
Classic, chewy chocolate chip oatmeal cookies.
Ingredients:
flour, baking powder, baking soda, salt, butter, sugar, brown sugar, eggs, vanilla, rolled oats, chocolate chips
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This family recipe uses chocolate chips, dates, and corn flakes to make a delicious cookie.
This family recipe uses chocolate chips, dates, and corn flakes to make a delicious cookie.
Ingredients:
brown sugar, sugar, shortening, flour, eggs, rolled oats, cornflakes, salt, baking soda, dates, chocolate chips
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Once you prepare the dough, it can be saved (even frozen!) to be used later. Perfect for when your young student informs you he volunteered a dozen cookies ... tomorrow!
Once you prepare the dough, it can be saved (even frozen!) to be used later. Perfect for when your young student informs you he volunteered a dozen cookies ... tomorrow!
Ingredients:
butter, sugar, brown sugar, eggs, vanilla, flour, baking soda, cream of tartar, cinnamon, salt, walnuts