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That old soda fountain favorite, the egg cream, is super simple to whip up. It doesn't have either eggs or cream, but just needs three ingredients: seltzer water, milk, and chocolate syrup.
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In Chef John's brunch recipe, stale bread is transformed into a decadent French toast dish reminiscent of coconut cream pie. Garnish with mango slices, toasted coconut, and lime wedges.
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Get Vegan Vanilla Ice Cream Recipe from Food Network
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Make this turkey pot pie with your leftover turkey meat and premade crusts. The homemade cream sauce is crammed full of vegetables.
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This creamy green soup topped with cheesy, homemade au gratin croutons is a delicious way to use broccoli in a vegetarian first course.
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An easy chicken and broccoli alfredo pasta recipe.
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A sweet and tangy cheese filling is rolled up in this rich babka dough, which is coiled into a fluted tube pan and baked.
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Get From Scratch Pumpkin Pie Recipe from Food Network
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Chef John's recipe for lattice-top peach pie is the perfect summer dessert.
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*This is a direct copy of the recipe found at: http://www.foodnetwork.com/recipes/alton-brown/clotted-cream-recipe/index.html (I thought I would submit this...
Ingredients: cream
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This recipe is from Everyday Food reader Daniel Lee Mishkin, of South Portland, Maine.