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Here is a recipe you'll love for its simplicity and wonderful flavor! Layers of cucumber, tomato, red onion, and green pepper are sprinkled with kalamata olives, feta cheese and oregano, then drizzled with lemon juice and olive oil.
Here is a recipe you'll love for its simplicity and wonderful flavor! Layers of cucumber, tomato, red onion, and green pepper are sprinkled with kalamata olives, feta cheese and oregano, then drizzled with lemon juice and olive oil.
Ingredients:
english cucumber, tomatoes, red onion, green bell pepper, olives, feta cheese, oregano, lemon juice, olive oil
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Get Turkey Croquettes Recipe from Food Network
Get Turkey Croquettes Recipe from Food Network
Ingredients:
butter, flour, milk, chicken broth, lemon juice, parsley, onion, celery, turkey, bread crumbs, water
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Get Sauteed Peppers Recipe from Food Network
Get Sauteed Peppers Recipe from Food Network
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Get Tilapia with Green Beans Recipe from Food Network
Get Tilapia with Green Beans Recipe from Food Network
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The trick to this wonderful pie is cutting the sugared and spiced Granny Smith apples into thin slices and spiraling them in the deep-dish pie shell. Then they 're topped with a crumb topping and baked.
The trick to this wonderful pie is cutting the sugared and spiced Granny Smith apples into thin slices and spiraling them in the deep-dish pie shell. Then they 're topped with a crumb topping and baked.
Ingredients:
pie crust, flour, brown sugar, sugar, cinnamon, butter, smith apples, lemon juice, nutmeg
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This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this refreshing summer salad for me, which is even better a few days later. Tortellini, a great vinaigrette, baby spinach, and feta. If you like balsamic vinegar, it's a must to add into the vinaigrette. Bon appetit!
This salad is going to be in the Allrecipes Hall of Fame one day! My friend Ali made this refreshing summer salad for me, which is even better a few days later. Tortellini, a great vinaigrette, baby spinach, and feta. If you like balsamic vinegar, it's a must to add into the vinaigrette. Bon appetit!
Ingredients:
cheese tortellini, olive oil, lemon juice, red wine vinegar, parsley, oregano, salt, eggs, baby spinach, feta cheese, red onion
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This pumpkin pie cheesecake is a no-bake treat made with pumpkin puree, cream cheese, and fresh-made whipped cream in a graham cracker crust.
This pumpkin pie cheesecake is a no-bake treat made with pumpkin puree, cream cheese, and fresh-made whipped cream in a graham cracker crust.
Ingredients:
cream cheese, sugar, lemon juice, vanilla, pumpkin puree, cinnamon, ginger, nutmeg, heavy whipping cream, graham cracker
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A sweet and creamy tuna salad with crabmeat, chopped egg, pickle relish and onion. Seasoned with dill weed and yellow mustard. Great on crackers or to use as a sandwich filling.
A sweet and creamy tuna salad with crabmeat, chopped egg, pickle relish and onion. Seasoned with dill weed and yellow mustard. Great on crackers or to use as a sandwich filling.
Ingredients:
eggs, tuna, crabmeat, mayonnaise, sour cream, yellow mustard, dill weed, lemon pepper, pickle relish, onion
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Mix up an easy barbecue-style sauce sweetened with maple syrup to cook with chicken breasts in a slow cooker. Dinner is ready 30 minutes after you get home.
Mix up an easy barbecue-style sauce sweetened with maple syrup to cook with chicken breasts in a slow cooker. Dinner is ready 30 minutes after you get home.
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This is a light, creamy, no-bake dessert made with cottage cheese instead of cream cheese, so it is lower in calories than most cheesecakes.
This is a light, creamy, no-bake dessert made with cottage cheese instead of cream cheese, so it is lower in calories than most cheesecakes.
Ingredients:
cottage cheese, egg yolks, milk, sugar, salt, gelatin, water, lemon juice, egg whites, graham cracker
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Get Stuffed Bloody Mary Recipe from Food Network
Get Stuffed Bloody Mary Recipe from Food Network
Ingredients:
celery, tomato juice, vodka, horseradish, mustard, hot sauce, worcestershire sauce, black pepper, juice
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A spicy dish that doesn’t mask the fresh flavor of the shrimp.
A spicy dish that doesn’t mask the fresh flavor of the shrimp.