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Get PB and J French Toast with Strawberry Compote Recipe from Food Network
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Get Lomi Lomi Salmon Recipe from Food Network
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Spiral-cut ham is baked with a homemade blackberry-roasted jalapeno glaze, a spicy and sweet addition to Easter brunch or dinner.
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Get Spicy Margarita Recipe from Food Network
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Pair this hearty main dish with rye bread cheese toasts for a tasty traditional Irish dinner.
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Get Crudite Christmas Tree with Sour Cream and Chive Dip Recipe from Food Network
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To make this scrumptious pie, rhubarb, blackberries and raspberries are combined with sugar and flour and refrigerated overnight. This sweet mixture is then spooned into a made-from-scratch crust, topped with another round of pastry and popped into the oven to bake to perfection.
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Get Super Stuffed Baked Apples a la Mode Recipe from Food Network
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Get Hot and Sour Beef Salad Recipe from Food Network
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Get Cherry-Chocolate Upside-Down Cake Recipe from Food Network
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Meet our new favorite way to eat steak tacos.
cooking.nytimes.com
This rich dish of chicken in a spiced coconut sauce comes from Kenya's coast, though creative cooks now produce variations of it all over the country This simple version was adapted from many of them, including Kirti Patel, Agnes Kalyonge and the author Madhur Jaffrey It requires slowly grilling the marinated chicken, ideally over charcoal — a little extra work that lends the finished kuku paka a wonderful smoky flavor — though in a pinch, you can use a grill pan on the stove