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Pickled Green Tomatoes Recipe
Pickled Green Tomatoes Recipe
cooking.nytimes.com
This recipe is an adaptation of a recipe in Fred Dubose’s wonderful cookbook from a bygone era, “Four Great Southern Cooks.” It is sort of a cross between a pickle and a relish Do not worry about the salt; most of it will go out when the tomatoes are drained.
Ingredients: tomatoes, salt, cider vinegar, brown sugar, mustard seeds, celery seeds, turmeric, yellow onions, green peppers, green chiles
Southern Fried Green Tomatoes
Southern Fried Green Tomatoes
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A traditional use for those unripened, end-of-harvest tomatoes: these green tomatoes are dipped in egg, coated in a mixture of cornmeal and flour, and fried to perfection.
Ingredients: egg, milk, cornmeal, flour, olive oil, tomatoes
Garlic and Herb Tomatoes
Garlic and Herb Tomatoes
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Ingredients: olive oil, garlic, cherry tomatoes, basil, parsley, thyme leaves, salt, black pepper
Crookneck Squash and Tomatoes
Crookneck Squash and Tomatoes
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Tomatoes and squash are two of the finest things summer has to offer! Enjoy them together in this simple baked side dish.
Ingredients: yellow squash, tomatoes, green onions, red wine vinegar, olive oil, dijon mustard, salt, black pepper
Moroccan Stuffed Tomatoes Recipe
Moroccan Stuffed Tomatoes Recipe
cooking.nytimes.com
This recipe is by Elaine Louie and takes One hour and 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, tomatoes, onion, garlic, zucchini, cilantro, chile, pistachios
Best Fried Green Tomatoes
Best Fried Green Tomatoes
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Serve these tomatoes outside with a glass of iced tea one summer night and enjoy the sunset with someone you love.
Ingredients: tomatoes, eggs, milk, flour, cornmeal, bread crumbs, salt, black pepper, vegetable oil
Sun-dried Tomatoes I
Sun-dried Tomatoes I
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Worth their weight in gold. Four pounds of tomatoes and a bit of salt produce a quart of these amazing dried tomatoes. We like to store them in olive oil to keep them plump and moist.
Ingredients: tomatoes
Spicy Fried Green Tomatoes
Spicy Fried Green Tomatoes
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A quick snack or appetizer during the hot summer months. Old time family recipe. If you like fried zucchini you will like this.
Ingredients: flour, black pepper, red pepper flakes, garlic powder, eggs, beer, oil, tomatoes
Tomatoes Roasted with Pesto
Tomatoes Roasted with Pesto
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Ingredients: tomatoes, olive oil, oregano, black pepper, pesto, parmesan cheese, walnuts, pine nuts, garlic, basil leaves, salt
Stewed Okra and Tomatoes
Stewed Okra and Tomatoes
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Ingredients: bacon, onion, okra, tomatoes
Okra, Corn and Tomatoes
Okra, Corn and Tomatoes
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Okra and onions are fried with bacon, then simmered with canned tomatoes and corn in this delicious side dish that is especially good served with cornbread. Fresh or frozen vegetables can be used.
Ingredients: bacon, onion, okra, tomatoes, corn
Karen's Fried Green Tomatoes
Karen's Fried Green Tomatoes
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A fabulous southern delicacy, these fried green tomatoes are lightly seasoned and pan-fried in butter to perfection.
Ingredients: tomatoes, sugar, salt, black pepper, milk, eggs, flour, butter