Search Results (13,010 found)
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Get Prune Cake with Buttermilk Topping Recipe from Food Network
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Get Tagliolini with Crab Ragu Recipe from Food Network
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Minced clams mixed with butter, onions, parsley, and bread crumbs, spooned into half clam shells and baked. Quahog Stuffies recipe.
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This consommé célestine recipe uses a classic French method to create clear chicken stock that is garnished with herbed crêpe ribbons.
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Fresh, lemon-scented crab cakes are pan fried to golden brown and served on top of mixed greens with a tangy vinaigrette and avocado slices in this elegant appetizer dish.
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A more complex Bourbon Sour made with Bénédictine and a little Cointreau.
Ingredients: bourbon, lemon juice, cointreau
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A classic strawberry jam recipe.
Ingredients: strawberries, sugar, lemon juice
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Sandwich King Jeff Mauro shows Food Network Magazine how to prep and fry soft-shell crabs.
Ingredients: sandwich, crab, watermelon, cocktail, ribs
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We had watermelon BBQ sauce on some chicken at the Hard Rock Cafe. Then during a BBQ at our best friends place we mixed the combo with vodka on a lark. As it...
Ingredients: bbq sauce, watermelon, vodka, honey
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Watermelon, honeydew, and blueberries blended with ginger and nutmeg make a refreshing fruit soup, perfect for summertime.
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Berries, watermelon, and coconut are tossed together in this quick and easy salad perfect for Fourth of July picnics and barbeques.