Search Results (16,678 found)
cooking.nytimes.com
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
chicken, salt, green beans, water chestnuts, scallions, red pepper, juice, peanut oil, ginger
www.allrecipes.com
Classic twice-baked potatoes with a creamy potato filling, bacon, and Cheddar cheese are a true family favorite.
Classic twice-baked potatoes with a creamy potato filling, bacon, and Cheddar cheese are a true family favorite.
Ingredients:
potatoes, salt, black pepper, butter, sour cream, cheddar cheese, cream, bacon, green onions
www.allrecipes.com
Breaded chicken is served in a pool of Parmesan cream, accented with pimentos and fresh basil.
Breaded chicken is served in a pool of Parmesan cream, accented with pimentos and fresh basil.
Ingredients:
milk, bread crumbs, chicken breast, butter, chicken broth, heavy whipping cream, pimento peppers, parmesan cheese, basil, black pepper
www.allrecipes.com
Potatoes, celery and onion are cooked with chicken broth and cream, and thickened with flour in this creamy, simple, potato soup.
Potatoes, celery and onion are cooked with chicken broth and cream, and thickened with flour in this creamy, simple, potato soup.
Ingredients:
potatoes, celery, onion, chicken broth, half and half, butter, flour, chicken bouillon, black pepper
www.allrecipes.com
This quick and easy recipe for crispy Parmesan chicken breasts goes well with pasta, on a salad, or even on its own.
This quick and easy recipe for crispy Parmesan chicken breasts goes well with pasta, on a salad, or even on its own.
Ingredients:
bread crumbs, parmesan cheese, paprika, salt, black pepper, butter, white wine, dijon mustard, garlic, chicken breast
www.allrecipes.com
Succulent sea scallops might be mild in flavor, but when you dress them up with a balsamic glaze, they'll be a hit with dinner guests.
Succulent sea scallops might be mild in flavor, but when you dress them up with a balsamic glaze, they'll be a hit with dinner guests.
Ingredients:
scallops, seafood, salt, black pepper, butter, canola oil, dry white wine, balsamic vinegar, dijon mustard, tarragon
www.allrecipes.com
Feed a large crowd on the 4th of July with nicely seasoned pulled pork filled with plenty of garlic.
Feed a large crowd on the 4th of July with nicely seasoned pulled pork filled with plenty of garlic.
Ingredients:
pork butt, cloves, vegetable oil, brown sugar, sugar, smoked paprika, garlic powder, black pepper, dry mustard, cumin
www.delish.com
Antipasto ingredients are sliced and diced to make a fun, flexible chopped salad. We've thrown in our favorites, and so should you.
Antipasto ingredients are sliced and diced to make a fun, flexible chopped salad. We've thrown in our favorites, and so should you.
Ingredients:
romaine lettuce, pepperoni, white wine vinegar, olive oil, salt, black pepper, parmesan
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 1 hour, plus 3 hours' to 3 days' marinating. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 1 hour, plus 3 hours' to 3 days' marinating. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
salt, paprika, garlic powder, oregano, black pepper, kaiser rolls, white onion, tomatoes
www.allrecipes.com
Delicious and loaded with fresh veggies, this is pizza for people who want a change from tomato sauce. Use any fresh veggies and any pizza crust. Use light dressing and reduced-fat cheese for an even more healthful meal.
Delicious and loaded with fresh veggies, this is pizza for people who want a change from tomato sauce. Use any fresh veggies and any pizza crust. Use light dressing and reduced-fat cheese for an even more healthful meal.
Ingredients:
pizza crust, salad dressing, cheddar cheese, carrots, cauliflower, broccoli, onion, red bell pepper, mushrooms, mozzarella cheese
www.allrecipes.com
Shrimp are seasoned and coated with crispy panko crumbs to make the easiest, tastiest deep-fried shrimp ever!
Shrimp are seasoned and coated with crispy panko crumbs to make the easiest, tastiest deep-fried shrimp ever!
www.allrecipes.com
Chinese style pork driblets are glazed in a sweet and spicy sauce that tastes great on chicken and wings too.
Chinese style pork driblets are glazed in a sweet and spicy sauce that tastes great on chicken and wings too.
Ingredients:
hoisin sauce, white wine, soy sauce, sugar, tomato paste, garlic, hot pepper sauce, ribs