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Get Open-Faced Plum Tart Recipe from Food Network
Ingredients: pie dough, fig jam, plums, egg, sugar
cooking.nytimes.com
Apricots or another fresh fruit could be substituted in this recipe The most important factors are the quality and ripeness of the fruit The peaches are cut into wedges and sauteed in a little butter and sugar until they soften and their juices begin to caramelize
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Get Peach and Raspberry Almond Swirls Recipe from Food Network
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A light, refreshing sangria made with rose wine and brimming with flavors of peach!
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The best, easiest Sangria!! The basil seems strange, but is the perfect touch. You'll love this guaranteed!
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A refreshing twist on the classic wine punch. White wine and peach vodka are floating with white peaches and grapes. A hit at summer parties!
cooking.nytimes.com
This is a quick preserve, a classic accompaniment to hot biscuits or perfectly browned toast, but it adds a juicy flair to vanilla ice cream It’s also an easy one and doesn’t require you to fool around with the rigors of canning, although your jars should be clean, of course The preserves should last about two weeks, refrigerated
Ingredients: peaches, sugar, lemon juice, ginger
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Fresh peach puree is shaken with vodka and white cranberry juice for a peach-inspired white cosmopolitan. Garnish with a cranberry and rosemary frond.
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Peach-orange iced tea made with fresh peaches and oranges is a refreshing drink on hot summer days.
Ingredients: peach, clementine, sugar, water
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A sweet relish of fresh peaches and peppers is the perfect topping for chicken, pork chops, or crackers.
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Persimmons are simmered with sugar, lemon juice, and lemon zest in this quick and easy recipe for a unique homemade jam without pectin.
Ingredients: persimmon, sugar, lemon juice, lemon
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I have a tree in my backyard and needed to get the large papayas used up. So here is a delicious jam recipe.
Ingredients: papaya, orange juice, pectin, sugar