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Get The New Frose Recipe from Food Network
Get The New Frose Recipe from Food Network
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Rose ice cubes, watermelon, lime juice, and basil simple syrup are blended together in this recipe for summer's trendiest drink, frose!
Rose ice cubes, watermelon, lime juice, and basil simple syrup are blended together in this recipe for summer's trendiest drink, frose!
www.allrecipes.com
Ma'amoul means filled in Arabic. These are very popular in Lebanon but can be found throughout the Middle East and North Africa. They are traditionally shaped as crescents or as pressed cookies and have several variations for the fillings. This one has a walnut filling, but you can use almonds or pistachios too.
Ma'amoul means filled in Arabic. These are very popular in Lebanon but can be found throughout the Middle East and North Africa. They are traditionally shaped as crescents or as pressed cookies and have several variations for the fillings. This one has a walnut filling, but you can use almonds or pistachios too.
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Served in hoagie rolls, these steak and cheese melts--made from start to finish in the air fryer--combine perfectly cooked steak and veggies with melty cheese.
Served in hoagie rolls, these steak and cheese melts--made from start to finish in the air fryer--combine perfectly cooked steak and veggies with melty cheese.
Ingredients:
beef rib, worcestershire sauce, soy sauce, onion, portobello mushrooms, green bell pepper, olive oil, salt, mustard, black pepper, provolone cheese
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This is a very flavorful Basmati rice pudding made with coconut milk, raisins, cardamom, and toasted almonds and pistachios. It's the best rice pudding I've ever had, and very easy to make!
This is a very flavorful Basmati rice pudding made with coconut milk, raisins, cardamom, and toasted almonds and pistachios. It's the best rice pudding I've ever had, and very easy to make!
Ingredients:
coconut milk, milk, sugar, basmati rice, raisins, cardamom, rose water, almonds, pistachio nuts
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Crunchy shredded phyllo dough is layered with a creamy sweet cheese filling and soaked with rose water syrup in this dessert.
Crunchy shredded phyllo dough is layered with a creamy sweet cheese filling and soaked with rose water syrup in this dessert.
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Get Purely Pound Cake Recipe from Food Network
Get Purely Pound Cake Recipe from Food Network
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Light and delicate pastry puffs filled with fresh cream and covered with warm chocolate sauce are so easy to make, but everyone will think you are a master pastry chef!
Light and delicate pastry puffs filled with fresh cream and covered with warm chocolate sauce are so easy to make, but everyone will think you are a master pastry chef!
Ingredients:
water, butter, salt, flour, eggs, heavy cream, confectioners sugar, rose water, chocolate
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Get Vodka Grape Sparkler Recipe from Food Network
Get Vodka Grape Sparkler Recipe from Food Network
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
This versatile summer soup can be served as a first course or dessert.
This versatile summer soup can be served as a first course or dessert.
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Peach curd uses similar ingredients to lemon curd with the addition of rose water for a delightful topping for scones or toast.
Peach curd uses similar ingredients to lemon curd with the addition of rose water for a delightful topping for scones or toast.