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Make homemade vegan truffles made with Medjool dates, almonds, cocoa nibs, and coconut for a tasty, quick-and-easy treat.
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This hearty sorghum soup is the perfect meal to warm you up on a chilly fall or winter day. Packed with veggies and topped with Italian cheese, this soup is sure to be a new lunch or dinner time favorite.
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This quick and easy, creamy white cheese dip is just like dips served in restaurants that you can eat in the comforts of your own home.
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These easy breakfast egg white muffins with light Cheddar offer a healthier take on spinach and cheese quiches.
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Making mulled wine with white wine gives a smoother flavor and tastes great at Christmas. This recipe has a little rum added at the end for a bit of a kick!
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Mushrooms are sauteed with your favorite herbs and white wine.
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Rich chocolate truffles with a hint of coffee-flavored liqueur are a delightful gift to give during the holiday season.
cooking.nytimes.com
If the word “ganache” intimidates you, you are not alone Maybe if the stuff were called “basic, simple and entirely superior chocolate sauce,” more people would make it Ganache is not just chocolate sauce, though; it is also the basis for the easiest chocolate truffles.
Ingredients: heavy cream, chocolate
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Get Bittersweet Chocolate Truffles Recipe from Food Network
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Insanely easy, but oh so rich! Recipe makes a large amount but you can vary flavorings and coatings to make several different varieties.
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Get Valentine's Day Truffles Recipe from Food Network
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How do you say delicious in Portuguese? Brigadeiro, thats how! These easy-to-make balls are fun to roll in chocolate sprinkles. Box them up for the perfect hostess gift.