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A classic red pepper jam recipe.
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This classic French salad from Lyons is a perfect contrast in flavors and textures.
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Get Raffy's Strawberries in Vinegar Recipe from Food Network
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This homemade yellow mustard recipe gives a spicy bite to hot dogs or soft pretzels.
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Sliced radishes, red onion, and cucumber make a refreshing salad with a bite.
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The Romans make a classic dish in the spring with very young milk-fed lamb Such meat is hard to find in American supermarkets, but the technique, which involves a short braise in vinegar and water with a boost of anchovy at the end, works fine with chunks of lamb cut from a leg or roast of any young lamb This recipe is built on the precise technique for abbacchio alla cacciatora that Marcella Hazan offered in "The Classic Italian Cookbook," with some freshening up
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Romaine lettuce holds up well to a light dressing that substitutes plain, nonfat yogurt for most of the oil.
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With layers of sweet pepper ketchup, endive slaw, and mustard, the chicken sandwich gets an update in this burger.
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We know that this version of vinegar pie is about a century old, so while you 're mixing it up, you can contemplate all the people it 's delighted over the years. Egg, sugar, butter, flour, lemon juice, water and vinegar are mixed together in a bowl, poured into a prepared crust and baked.
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Apple cider vinegar tea with lemon juice, cinnamon, and honey is a flavorful way to start the day.
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Use this sweet-onion relish as a topping for grilled sirloin steak.
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This is a great savory recipe for using Meyer lemons, which are at their seasonal peak these days. It's quick and easy to make and you don't need any special...