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When it's too hot to cook this summer, use some leftover grilled shrimp, rice noodles, vegetables, herbs, and homemade dressing for a Vietnamese-style salad.
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Get Rocky Road Bars Recipe from Food Network
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Oats, nuts, honey, and dried fruit are all packed into these chewy and nutty granola bars!
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Get Hot Milk Chocolate with Peanut Butter Whipped Cream Recipe from Food Network
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A smart update for popcorn balls: chipotle-spiked caramel.
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This colorful kale salad with carrots, bell peppers, and peanuts is tossed with apple cider vinaigrette for a delicious side-dish salad or light lunch.
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Peanuts, toffee bits, and peanut butter chips are folded into cookie dough creating a peanut brittle cookie for the holiday season.
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Get Kuay Tiaw Pad Thai Recipe from Food Network
cooking.nytimes.com
Grab a couple quarts of your favorite vanilla ice cream, crush up some peanuts and pretzels, and invite the neighborhood over for this sweet, salty, satisfying summer treat For the most robust peanut flavor, use well-stirred natural, unsweetened peanut butter You can also use a sweetened variety, if that’s what you have on hand, but bear in mind that the ice cream and honey lend this cake enough sweetness
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Graham cracker crumbs, sweetened cream cheese, crushed pineapple, and maraschino cherries are layered with whipped topping in this easy no-bake dessert.