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Rock shrimp are dipped in a simple tempura batter, pan-fried, and tossed in a creamy aioli in this recipe inspired by the appetizer at Nobu.
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First pan-fried, then baked, this will be the most tender, moist chicken you will ever try.
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Get Chicken-Fried Steak With Cream Recipe from Food Network
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Get Fried Meatball Sandwiches with Giardiniera Recipe from Food Network
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These Korean-style air-fried wings are crispy, sticky, and spicy. Cooked in an air fryer, they are ready in less than 30 minutes for the perfect appetizer or main.
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Get Pan-Fried Cod with Slaw Recipe from Food Network
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Apples and onions cooked and reduced in a buttery brown sugar sauce delivers a sweet and savory
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While it may not be traditional for "Southern" fried chicken, I love the tangy tenderization that the buttermilk provides. After the buttermilk soak, dredge the chicken pieces in seasoned flour, and fry them in hot oil until crisp and golden.
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Basmati rice is layered with fried chicken, vegetables, and plenty of aromatics in this Filipino adaptation of traditional Indian biryani.
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Get Low Carb Southern Fried Chicken Recipe from Food Network
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Get Chicken Fried Steak with Gravy Recipe from Food Network
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Basically a deep fried pickle with an exotic twist. The preparation of the dish greatly reduces the pungency of the kimchee making it a tasty way to introduce...