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Get Rainbow Ribbon Cake Recipe from Food Network
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Get Mocha Meringue Bark Recipe from Food Network
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This silky buttercream frosting is made with rich dark chocolate. For a fun variation, try it with white chocolate or hazelnut paste instead.
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Get Baked Fish and Chips Recipe from Food Network
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This recipe is by Frank Bruni and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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The Method
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This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Ever wish you could make all your cookies look as good as they taste? In the book Art of the Cookie, food stylist Shelly Kaldunski teaches tricks of the trade to making professional-looking treats like these ethereal candy-cane-inspired tuiles.
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Get The 12th Element Recipe from Food Network
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Get Mushroom Consomme Recipe from Food Network
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Get Tuile Cookie Ice Cream Cones Recipe from Food Network
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This classic buttercream frosting is rich and luxurious. Tom Douglas sometimes folds in whipped cream for a lighter touch.