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This recipe is by Jennifer Steinhauer and takes 1 hour 30 minutes, plus at least 4 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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These white chocolate and pumpkin cookies are soft, chewy, and loaded with pumpkin flavor, perfect for the holiday season.
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Get White Chocolate Creme Brulee Recipe from Food Network
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Get Black and White Cupcakes Recipe from Food Network
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This is a very old recipe that I got from my deceased friend Holli's Aunt Bert. Everyone will love it.
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A glass of milk is the ideal accompaniment to these drop cookies. Besides white chocolate, the cookies are also chockablock with oats, coconut, golden raisins, and walnuts.
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The moist, flavorful strawberry cake and rich white chocolate frosting combine to create a decadent dessert.
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Get White Mac 'n' Cheese Recipe from Food Network
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Chef John's easy homemade white bread uses basic ingredients to create the perfect canvas for any of your favorite sandwiches.
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A really simple, good tasting, low sodium white bread that is very light and lower in fat than many other white breads! Works well on delay cycle so you can have it ready when you are ready to eat.
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A delicious buttery cookie that is made in two parts and put together to create a black and white pinwheel cookie. This recipe came from my grandmother, she used to worked in bakeries and at logging camps cooking and baking.
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Lemonade concentrate and pineapple chunks packs this bubbly white wine punch with fruity flavors.