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Get Caesar Salad with Grilled Vegetables Recipe from Food Network
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Get Halibut in Cartoccio Recipe from Food Network
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Spaghetti squash stands in for pasta and is tossed with zucchini, bell pepper, tomato, and feta cheese for a nice spin on an Italian standard.
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Made with extra-lean ground beef and plenty of vegetables, this meatloaf is a family favorite.
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Cooked ham, chicken, or bacon, shredded cheese, and cooked zucchini are layered in a pie plate and covered with a biscuit mix-custard mixture and baked. This dish can be served hot or cold, and can be frozen, too.
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Classic Ratatouille components--like eggplant, zucchini and tomato--are heaped atop crusty slices of fresh-out-of-the-oven garlic bread.
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Get Saffron Roasted Vegetable Couscous Recipe from Food Network
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This isn't your Grandma's tuna casserole, but it is sure to please everybody in the family.
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This healthy cracked-wheat salad contains diced, just-tender roasted carrot, red onion and bell pepper, and little pieces of cucumber.
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Ranch-flavored baked potatoes and vegetables are a flavorful addition to your main dish for weeknight dinners.
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These cheesy Ratatouille Sandwiches are filled with summer vegetables and grilled on a panini press for a quick and easy vegetarian meal.
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I think these are called martian cookies because of the green flecks, and they are out of this world!