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Fresh strawberries and cream bring rich flavor to this baked strawberry French toast that's easily made ahead, chilled overnight, and baked in the morning for brunch or breakfast.
Fresh strawberries and cream bring rich flavor to this baked strawberry French toast that's easily made ahead, chilled overnight, and baked in the morning for brunch or breakfast.
Ingredients:
italian bread, strawberries, eggs, milk, heavy cream, sugar, lemon, almond extract, salt
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This classic yellow cake is moist and easy to make. Frost it with your favorite frosting, or eat it plain. It's good either way!
This classic yellow cake is moist and easy to make. Frost it with your favorite frosting, or eat it plain. It's good either way!
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Get The Ultimate Breakfast Recipe from Food Network
Get The Ultimate Breakfast Recipe from Food Network
Ingredients:
buttermilk biscuits, breakfast sausage, butter, eggs, cheddar, sausage, water, milk, pork sausage, flour, salt, pepper
www.delish.com
Chef John Besh's version of the Romantik Hotel Spielweg's specialty is a luxuriously rich cake that's barely held together with a bit of flour.
Chef John Besh's version of the Romantik Hotel Spielweg's specialty is a luxuriously rich cake that's barely held together with a bit of flour.
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This sweet cake has a delicious and tart lemon zing!
This sweet cake has a delicious and tart lemon zing!
Ingredients:
butter, sugar, eggs, sour cream, vanilla, lemon peel, flour, cornstarch, salt, baking soda, lemon juice, confectioners sugar
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This quick blueberry sheet cake can be made with fresh or frozen blueberries and is great for potlucks or when you're serving lots of people.
This quick blueberry sheet cake can be made with fresh or frozen blueberries and is great for potlucks or when you're serving lots of people.
Ingredients:
eggs, sugar, canola oil, vanilla sugar, lemon juice, salt, flour, baking powder, cinnamon, milk, blueberries, confectioners sugar
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A classic chocolate sponge cake is the base of this Greek tourta. The mousse-like filling and frosting makes it special: it's made with bittersweet chocolate, Italian meringue, and whipped cream. You'll need a stand mixer for this recipe.
A classic chocolate sponge cake is the base of this Greek tourta. The mousse-like filling and frosting makes it special: it's made with bittersweet chocolate, Italian meringue, and whipped cream. You'll need a stand mixer for this recipe.
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Get Caramel Flan Cheesecake Recipe from Food Network
Get Caramel Flan Cheesecake Recipe from Food Network
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Get S'more Eggroll Recipe from Food Network
Get S'more Eggroll Recipe from Food Network
Ingredients:
canola oil, eggs, chocolate bars, roll wrappers, marshmallow fluff, powdered sugar, graham cracker crumbs
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The bright lemon flavor and cakey texture of this lemon poppy seed bread present a refreshing change from traditional zucchini desserts.
The bright lemon flavor and cakey texture of this lemon poppy seed bread present a refreshing change from traditional zucchini desserts.
Ingredients:
eggs, zucchini, sugar, vegetable oil, lemon, poppy seeds, baking soda, flour, baking powder, cinnamon, salt
www.delish.com
This recipe, adapted from Waylynn Lucas, pastry chef and co-owner of Fonuts in Los Angeles, uses a doughnut pan, which is available at home goods stores. You can also bake the batter in a muffin tin.
This recipe, adapted from Waylynn Lucas, pastry chef and co-owner of Fonuts in Los Angeles, uses a doughnut pan, which is available at home goods stores. You can also bake the batter in a muffin tin.
Ingredients:
flour, sugar, baking soda, salt, canola oil, buttermilk, vanilla, eggs, vinegar, strawberries, powdered sugar
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Get Black Forest Cupcakes Recipe from Food Network
Get Black Forest Cupcakes Recipe from Food Network