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If you like rich casseroles you'll love this!! Green beans are baked in a creamy cheese sauce with a zesty seasoning.
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Naan is topped with ricotta cheese, peaches, prosciutto, basil, drizzled with a honey balsamic reduction, and grilled into a flatbread!
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Chopped broccoli, crumbly bacon, lots of grated cheese, and red onion are tossed with a lovely red wine vinegar and mayonnaise dressing. The salad needs to chill at least an hour or two before serving.
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A refreshing and light dessert, perfect for summer.
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Sour cream and chicken fill these quick and easy enchiladas.
www.delish.com
This version of a best-loved comfort food fits busy family schedules.
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This pie has a chocolate crumb crust and a creamy peanut butter filling. Garnish pie with grated chocolate or chocolate cookie crumbs, if desired.
cooking.nytimes.com
The genius of this sweet noodle kugel — the rich, custardy casserole that is a staple of Jewish cooking — is that its top is designed to offer maximum crunch while its interior remains creamy and luscious The secret: use a jellyroll pan, which means that there is a greater amount of kugel surface area to brown in the oven, and bake it at a slightly higher temperature Soaking the raisins in sherry or orange juice adds flavor, and also keeps them from burning in the extra-hot oven.
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My deviled eggs recipe is fairly standard, except I like to add a little cream cheese. Unlike mayonnaise, cream cheese firms up when chilled, and provides a little more luxurious texture.
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Ham, peas, Cheddar cheese cubes, and shell pasta are dressed in a mayonnaise, vegetable oil, and lemon juice dressing for a nice alternative to traditional pasta salads.
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This is a delicious and creamy sauce that can be served over penne pasta.
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Who can say no to a delicious no-bake double layer pumpkin pie cheesecake with cream cheese and pumpkin in a prepared graham cracker crust?