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cooking.nytimes.com
My usual method for roasting peppers is to sit each pepper on an open flame, letting the skin turn black and ashen in spots Itâs time-consuming, especially if Iâm roasting more than four peppers at once (I have a four-burner stove), so I blacken them all together under the broiler (You could also use a grill.)
My usual method for roasting peppers is to sit each pepper on an open flame, letting the skin turn black and ashen in spots Itâs time-consuming, especially if Iâm roasting more than four peppers at once (I have a four-burner stove), so I blacken them all together under the broiler (You could also use a grill.)
Ingredients:
red bell peppers, tomatoes, onion, garlic, rosemary, salt, golden raisins, cheese, olives
www.chowhound.com
Here the less common sweet tamales are made with cinnamon, aniseseed, raisins, and pine nuts.
Here the less common sweet tamales are made with cinnamon, aniseseed, raisins, and pine nuts.
www.foodnetwork.com
Get Indian Rice Pudding Recipe from Food Network
Get Indian Rice Pudding Recipe from Food Network
Ingredients:
basmati rice, milk, heavy cream, coconut milk, sugar, cardamom, golden raisins, pistachios
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Get 20-Minute Chicken Cutlets with Charred Escarole Salad Recipe from Food Network
Get 20-Minute Chicken Cutlets with Charred Escarole Salad Recipe from Food Network
www.allrecipes.com
Salisbury steak is a classic American comfort food. This basic version is quick and easy to assemble thanks to the use of prepared golden mushroom soup.
Salisbury steak is a classic American comfort food. This basic version is quick and easy to assemble thanks to the use of prepared golden mushroom soup.
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Get Applesauce Recipe from Food Network
Get Applesauce Recipe from Food Network
www.allrecipes.com
A wonderful coffee treat with a kick. If you live in Newfoundland, you can use Screech instead of rum. Add a dollop of whipped cream if you like.
A wonderful coffee treat with a kick. If you live in Newfoundland, you can use Screech instead of rum. Add a dollop of whipped cream if you like.
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Get Mango Tango Not Recipe from Food Network
Get Mango Tango Not Recipe from Food Network
www.allrecipes.com
Coquito is a coconut-rum beverage originating from Puerto Rico, popular during the Christmas season. My grandmother and my mother use to prepare it as I was growing up, and the tradition has stayed with me!
Coquito is a coconut-rum beverage originating from Puerto Rico, popular during the Christmas season. My grandmother and my mother use to prepare it as I was growing up, and the tradition has stayed with me!
www.allrecipes.com
Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.
Frozen daiquiris are a great way to cool off on a hot summer day. Blend rum, sugar, triple sec, and lime juice together with ice for a frosty cocktail treat.
www.allrecipes.com
This is a FLAVORFUL simple sugar glaze. Good for rich pound cakes.
This is a FLAVORFUL simple sugar glaze. Good for rich pound cakes.
www.allrecipes.com
Fresh lime, mint, and rum are needed to make this classic cocktail.
Fresh lime, mint, and rum are needed to make this classic cocktail.