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Get Austrian White Asparagus with Brown Butter Sauce Recipe from Food Network
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Get Brown Sugar Rub for Beef Short Ribs Recipe from Food Network
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Get Creamy Mashed Potatoes with Crispy Brown Onions Recipe from Food Network
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A pre-sliced cooked ham is studded with cloves and coated with a tangy glaze before baking. Great for dinner, and the leftovers make wonderful sandwiches.
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A classic grilled pork tenderloin fajitas recipe, with red bell peppers and yellow onion.
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Chef John's version of this classic Thai dish, made with freshly chopped chicken thighs and fresh basil, has a rich sauce that cooks down into a caramelized glaze.
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Red bell peppers are baked, then stuffed with brown rice, chard, and black-eyed peas.
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Get Barbecue Shrimp Recipe from Food Network
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Get Zucchini "Hash Browns" and Eggs with Berry-Nana Smoothie Recipe from Food Network
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Get Breakfast Macaroni and Cheese with Sausage and Hash Browns Recipe from Food Network
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Get St. Patrick's Day Spinach Pancakes and Corned Beef Hash Recipe from Food Network
cooking.nytimes.com
In his home-cooking book “Ad Hoc at Home,” the surgically precise chef Thomas Keller gives instructions for cooking onions ideally for hash: melted but not mush, sweet but not stringy His meat of choice is bacon, a nice shortcut for home cooks who may not have a haunch of beef around This is an adaptation of his recipe