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These chocolate cupcakes are baked from scratch and easily turned into Halloween monster muffins with green food coloring and candy eyes.
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Get Chocolate Covered Marshmallow Cookies Recipe from Food Network
cooking.nytimes.com
Amanda Hesser brought this recipe to The Times in a 1998 article about a return to simply-prepared, down-home foods in response to the brash, over-the-top 90's style of cooking It's an adaptation of one found in Pam Anderson's book, "The Perfect Recipe," and it calls for stirring the mixture every five minutes while it is baking This gives it the ideal balance of lightness and creaminess -- a detail that is missing from most macaroni and cheese recipes.
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This Pennsylvania teen wowed the judges of a 2008 farm-show cake contest with her perfect pineapple upside-down cake.
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If you are a chocolate lover, you're gonna LOVE this!! The best chocolate cake I've ever concocted! The ganache and cream cheese chocolate buttercream frosting are absolutely decadent!
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Fine crumb almond pound cake speckled with orange zest and glazed with a citrus orange glaze.
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Get Brie and Broccoli Quiche Recipe from Food Network
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The following recipe is rich and tender, yet baker-friendly. Bonus: This silky-smooth filling tastes a little less treacly sweet, a plus for most pecan pie lovers.
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Prepare the sliced-banana topping just before serving.
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A rich cheesecake is topped with white chocolate mousse and vanilla bean whipped cream in this decadent Cheesecake Factory® copycat recipe.
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Get Salmon with Hops Bearnaise over Cauliflower Puree Recipe from Food Network