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Get Succotash Recipe from Food Network
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The Iroquois Indians cultivated and used the Three Sisters (corn, squash and beans) in their diet. This is a recipe passed down by our relatives. You may use regular corn instead of hominy, but hominy is more traditional.
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Chicken and green beans are served over rice with a spicy peanut sauce.
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This hearty winter soup features cheese tortellini, white beans, and spinach in a rich broth.
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Green beans, peas, corn, pimento, and other veggies marinate overnight in a tangy vinaigrette dressing.
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This is a very tasty and easy bean salad made with four kinds of beans, red onion, and celery in a vinegar dressing. My friend next door gave it to me years ago.
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Tuna salad meets macaroni salad in this recipe also featuring black beans, bacon bits, green onion, and lemon juice.
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Kids will love this easy main dish casserole of cheesy tortilla chips layered with ground beef and beans, all topped with Cheddar cheese.
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With the help of an air fryer, you can have this perfectly cooked mustard-crusted pork tenderloin dish with fresh potatoes and green beans on the table in under an hour.
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One-pan Greek chicken, roasted with potatoes and green beans, requires minimal attention while it cooks.
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Seasoned ground beef and refried beans layered with cheese and tortillas and baked until hot and bubbly.
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Get Black Bean Burger Recipe from Food Network