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Get English Muffin Pizzas Recipe from Food Network
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I wanted to use up my bounty of veggies from the garden and came up with this concoction.
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A rich three-cheese spaghetti squash gratin recipe.
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Get Fried Clams and Oysters Recipe from Food Network
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This dish is good hot, at room temperature, as a side, or as part of an antipasto platter.
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Get Roast Duck Recipe from Food Network
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A recipe for a moist chocolate layer cake with a subtle touch of ancho chile powder.
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Healthy and Colorful Beet and Kale Salad! Paleo and vegan, with red and golden beets, blood orange slices, kale, and toasted pistachios.
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Get Southwestern Black Beans Recipe from Food Network
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This recipe is by Nancy Harmon Jenkins and takes 6 hours 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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For most cooks, paella is a time-consuming production best saved for that Saturday evening dinner party But this one, made just with a collection of sausages and very little fuss, produces a satisfying one-pot dinner in hardly more time than it takes to baby-sit a risotto Sip a glass of earthy, meaty Châteauneuf-du-Pape alongside.
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Get Grilled Asparagus Bruschetta Recipe from Food Network