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An incredibly rich chocolate cake that needs no frosting.
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Sauteed onions, crispy bacon, and a blend of cheddar and American cheeses provide the filling for this fluffy omelet.
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Sweet lychees and raisins add a pleasant sweetness to this delicious rice dish.
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Brown sugar custard thickened with cornstarch and made creamy with a generous dollop of butter stirred in just at the end.
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Similar to a pound cake, this is a traditional English sponge cake. Top with a citrus glaze or sprinkle with confectioners' sugar before serving.
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This moist and easy mango cake is the result of yellow cake mix and mango baked together and topped with homemade mango glaze.
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Get Birthday Pancakes Recipe from Food Network
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Devil's food cake mix is dressed up with chocolate pudding mix, Kahlua® liqueur, and orange zest in this dark and moist Bundt® cake.
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Quinoa crepes made with quinoa flour, almond milk, and a hint of honey are a gluten-free way to start the day. Fill with your favorite fixings!
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Get Food Network Magazine's instructions on how to make crispy fried chicken.