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Dutch stroopwafels (translation: molasseswaffles) Foreign people love them, so I translated this Dutch recipe to English.
Dutch stroopwafels (translation: molasseswaffles) Foreign people love them, so I translated this Dutch recipe to English.
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A baked chocolate pudding with a brown sugar sauce -- easy to make and rich.
A baked chocolate pudding with a brown sugar sauce -- easy to make and rich.
Ingredients:
flour, baking powder, salt, sugar, cocoa, shortening, vanilla, milk, pecans, brown sugar, water
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Your fresh carrots never tasted better than they will in this vegan soup, lightly and warmly spiced with curry and ginger, and simmered in creamy coconut milk. And it only takes 35 minutes.
Your fresh carrots never tasted better than they will in this vegan soup, lightly and warmly spiced with curry and ginger, and simmered in creamy coconut milk. And it only takes 35 minutes.
Ingredients:
vegetable broth, curry powder, cumin, cinnamon, ginger, carrots, coconut milk, water, cilantro
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My family likes the crunchy topping on these sweet potatoes.
My family likes the crunchy topping on these sweet potatoes.
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Sweet strawberries are sandwiched between layers of homemade shortcake in this favorite dessert. Use less sugar if you have sweet, ripe strawberries.
Sweet strawberries are sandwiched between layers of homemade shortcake in this favorite dessert. Use less sugar if you have sweet, ripe strawberries.
Ingredients:
strawberries, sugar, flour, baking powder, salt, vegetable shortening, milk, butter, whipped cream
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This creamy beet and potato soup has a pretty color and rich flavor from roasting the potatoes and beets beforehand. The soup is thickened by blending the vegetables with an immersion blender.
This creamy beet and potato soup has a pretty color and rich flavor from roasting the potatoes and beets beforehand. The soup is thickened by blending the vegetables with an immersion blender.
Ingredients:
potatoes, beets, celery, onion, garlic, chicken broth, thyme, bay leaf, milk, lemon juice
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The sweet and spicy sauce here punches up traditional toothpick-ready meatballs.
The sweet and spicy sauce here punches up traditional toothpick-ready meatballs.
Ingredients:
beef, bread crumbs, onion, milk, egg, salt, worcestershire sauce, black pepper, shortening, chili sauce, grape jelly
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These yummy morsels of potato are a tasty take on Irish boxty and are a great way use up leftover mashed potatoes.
These yummy morsels of potato are a tasty take on Irish boxty and are a great way use up leftover mashed potatoes.
Ingredients:
potatoes, flour, cheddar cheese, salt, black pepper, egg, ranch dressing, milk, vegetable oil
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Think of a gooey, well-seasoned pecan pie without the pecans, and your thinking of Amish Bob and Andy Pie. Milk, eggs, flour and sugar are combined with butter, cinnamon, cloves and vanilla. Then it 's baked until brown and quivery to the touch.
Think of a gooey, well-seasoned pecan pie without the pecans, and your thinking of Amish Bob and Andy Pie. Milk, eggs, flour and sugar are combined with butter, cinnamon, cloves and vanilla. Then it 's baked until brown and quivery to the touch.
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Yogurt keeps these scrumptious muffins nice and moist.
Yogurt keeps these scrumptious muffins nice and moist.
Ingredients:
flour, sugar, chocolate chips, cocoa, baking soda, egg, yogurt, milk, vanilla, vegetable oil
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This easy cinnamon-flavored cake, made with a box of yellow cake mix and a few simple additions, has a syrupy icing poured over it before serving.
This easy cinnamon-flavored cake, made with a box of yellow cake mix and a few simple additions, has a syrupy icing poured over it before serving.
Ingredients:
yellow cake mix, buttermilk, eggs, baking soda, vegetable oil, brown sugar, cinnamon, milk, vanilla, confectioners sugar
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This sweet, cardamom flavored braid is sprinkled with pearl sugar just before baking. My family is Swedish, and ever year we make this recipe just in time for Christmas. We always enjoy it especially on Christmas morning.
This sweet, cardamom flavored braid is sprinkled with pearl sugar just before baking. My family is Swedish, and ever year we make this recipe just in time for Christmas. We always enjoy it especially on Christmas morning.