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Simple, delicious coffee cake recipe that my mom made for company. I took the basic recipe and added blueberries.
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This cake is the best cinnamon cake I have ever made. Every time I serve it, the compliments never end. Serve it warm, about 45 minutes out of the oven, for an even greater pleasure.
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Dried cranberries are delightfully tart against the sweetness of the white chocolate chips in these moist and tender cookies.
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A sweet, soft pretzel is eaten on the New Year in Germany for good luck. Serve with butter!
Ingredients: yeast, milk, sugar, flour, butter, egg, lemon, salt, egg yolk
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Aunt Rose's creamy custard cheese pie, enjoyed with coffee and conversation after an Italian Sunday dinner!
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Cayenne pepper provides the "fire" in this salad of tomatoes, peppers and onions marinated in a cooked dressing. Sliced cucumbers provide the "ice", as they are tossed into the salad just before serving.
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Moist and wonderful chocolate brownies, no frosting needed. These are perfect right out of the oven!
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Rome Beauty apples make all the difference in this crowd-pleasing cake.
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This is an elegant cookie that uses a thread spool to press a flower design on the top. Always get rave reviews! Just peel the paper off of one end of a spool of thread.
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A Key Lime Pie made without sweetened condensed milk. It really enhances the flavor of the lime.
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This is a delicious recipe I made up while in college. My hubby LOVES it!! You may garnish with shaved chocolate, ganache or any other delectable chocolate. Pretty!
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These warm and buttery, homemade soft pretzels can be topped with sea salt for a savory snack or cinnamon and sugar for a sweet treat.