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Pastel de tres leches is a famous Mexican cake made with 3 different kinds of "milk" - sweetened condensed milk, evaporated milk, and cream.
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Inspired by a famous Irish drink, a moist chocolate cake filled with Irish cream filling gets a sweet whiskey glaze.
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A traditional Long Island Iced tea with a little more island spice!
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Part sangria, part punch, this is a refreshing and lightly alcoholic way to quench the thirst of a large group Danielle Wecksler, a cooking instructor in South Carolina, created it for an outdoor Lowcountry boil in Charleston It highlights local peaches and berries, and was created to counter the stifling Southern heat
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Get Pumpkin Sangria Recipe from Food Network
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Get Sweet Cream Cheese Pumpkin Dip with Fried Wontons Recipe from Food Network
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This pumpkin pie gets a kick from a healthy dose of coffee-flavored liqueur.
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Get Tiramisu Recipe from Food Network
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Get Tres Leches Cake Recipe from Food Network
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The holiday clafouti is given a twist by replacing the traditional black cherries with cranberries, then baking them in a delicious custard. A perfect addition to your holiday table!
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This complexly flavored cake—with notes of coffee, honey, and spice—is simple to make.
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Distinctive and easy to prepare! This turkey stuffing is made with orange-flavored liqueur, spicy Italian sausage, apples, and pecans.