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This is your grandma’s puddin’ pie, only it’s vegan — a smooth, cool and creamy pudding in a classic graham cracker shell To make life even easier, you can use a store-bought crust For added grandma love, serve with vegan whipped cream and shaved chocolate
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This dense, trufflelike cake is made with Irish whiskey and served with whiskey-flavored whipped cream.
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Get Cinnamon Bun Pancakes Recipe from Food Network
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Get Traditional Banh Xeo with Nuoc Cham Sauce Recipe from Food Network
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Master classic vanilla, then make it boozy with a splash of bourbon, take it to the next level with a drizzle of salted caramel, and more fun ideas.
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Confectioners' sugar, milk, vegetable oil, cocoa powder, corn syrup, and vanilla are all it takes to make this quick and easy chocolate glaze.
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Winter's apples and tangerines form the basis for this simple fruit salad you can toss together in minutes.
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Blend rum into a traditional strawberry smoothie with coconut water to create a slushy with a kick.
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Chocolate cheesecake flavored with coffee liqueur and baked in an 8 inch springform pan.
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Get Apple Turnovers with Caramel Sauce and Ice Cream Recipe from Food Network
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Get Sparkling Cherry Lime Soda Recipe from Food Network
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"It's hard to improve upon a perfect sugar snap pea," says Gjelina chef Travis Lett. "The question for the chef is, how do you not screw it up?" Lett's answer is to keep things simple.