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Fans of lemony flavor won't think these zesty cupcakes topped with lemon curd and a crisp meringue cookie have too much lemon in them.
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This delicious and classy sandwich is a twist on the traditional recipe by substituting Gouda for Gruyere, adding a splash of white wine to the cheese sauce, and building it on San Francisco-style sourdough bread.
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This is my go-to sheet cake recipe whenever I am baking for a lot of people and when there are any kids involved. It is also our standard cake for any kid's birthday. Really easy to make and everybody loves it.
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Taste the flavors of fall in this easy pumpkin bread that gets a boost of flavor and texture from raisins and pecans.
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Gluten-free zucchini bread that tastes like regular zucchini bread is easy to make using this recipe.
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We made Chicken Oscar for our Academy Awards party. But then we realized we had leftover flattened chicken? What's a guy to do? We were craving something South...
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This delightful, warming tart is full of apples, pears, and spices, baked in a cream cheese pastry.
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These light and flavorful old-fashioned potato donuts are a tasty treat to serve with hot cocoa or coffee.
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This traditional Kentucky Derby treat has a sweet pecan filling with chocolate chips and a touch of bourbon.
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Here's an Allrecipes classic and much-loved chocolate chip cookie recipe that uses instant pudding mix in the batter.
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Casual enough to have with coffee yet special enough to serve at birthdays, these coffee cake muffins use unsweetened applesauce as a fat-replacer for some of the butter.
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This is a very moist, and delicious pineapple banana nut cake. I've had this recipe for about 20 years and no one ever turns it down.