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cooking.nytimes.com
This delicious icing was originally published for use with our clementine cake, but it can complement all kinds of desserts It’s best made in a double boiler, but if you don’t have one, other pans will do, as described here.
Ingredients: plus, chocolate, butter, corn syrup
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Oh you fancy, huh?
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Get Chocolate Pear Pouches Recipe from Food Network
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This recipe uses cherries, walnuts, and chocolate to make a rich cookie that's great for entertaining.
cooking.nytimes.com
Right or wrong I’ve always viewed the cupcake as a frosting transport system, and if you’re not a huge frosting fan (I’m not), then I figured, why bother Then I remembered a friend had mentioned a recipe from Maida Heatter that was, in her words, a “grown-up cupcake.” I figured perhaps I owed the miniature confections a chance Ms
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Get Chocolate Explosion Candies Recipe from Food Network
Ingredients: dark chocolate, candy
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My mom made this cake while living in the Depression. It is so good, I hope this fills your needs and your memories.
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Get Chocolate Molten Cakes Recipe from Food Network
Ingredients: butter, chocolate, sugar, eggs, flour
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Get Celestial Chocolate Chunk Recipe from Food Network
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Chocolate lovers and sweet tooths alike will enjoy this chocolate-almond confection!
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This bar cookie recipe is essentially chocolate chip cookies in bar form. What more could you ask?!
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A classic Brazilian treat at parties, these fudgy, gooey brigadeiro truffles made with only 4 ingredients will delight chocolate lovers.
Ingredients: cocoa, butter, chocolate