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This is an easy mix-it-up-in-one-bowl-and-cook recipe. I make it for every brunch I attend. You may substitute chopped spinach for the broccoli if you wish.
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This super-easy cinnamon swirl cake tastes just like a giant honeybun.
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The addition of lemon extract and brown sugar make this funnel cake recipe a stand-out.
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Get Whole-Wheat Vegan Waffles Recipe from Food Network
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Crab fritters are fried and served with a garlic and horseradish dipping sauce. Super simple, yet elegant enough to serve to company!
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Banana pancakes are the perfect breakfast for kids.
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Marinate kale in a coconut milk and lime juice marinade and grill on your barbeque for this tasty, flavorful recipe for grilled kale.
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An absolutely delicious cranberry Bundt cake. The hot butter sauce is to die for. Great for the holidays!
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The marshmallow and mint liqueur flavored filling is poured into either a graham cracker or chocolate cookie crust in this refreshing dessert. Serve with whipped cream and fresh strawberries.
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Delicious soft & chewy date drop cookies with walnuts. Easy to make and quick to eat!
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Chocolate cookie sandwich with rich cream filling. No one can resist these.
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Petite, crunchy, black raspberry filled thumbprints, dipped in granulated sugar, and studded with miniature chocolate chips. These cookies freeze well.