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Get Vermont Chicken Pie Recipe from Food Network
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Chunks of boneless chicken breast are marinated in a sweet, savory Asian sauce with garlic and green onion. The chicken pieces are wrapped in foil triangles and deep-fried for a delicious appetizer that's fun to unwrap.
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This Jambalaya pleases every one from picky kids to the even pickier dads, total time from start to finish is about 40 min, and a big plus ONLY ONE BIG POT TO CLEAN! This is very filling and is great heated up in a skillet the next day.
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Yogurt-marinated chicken has a light and refreshing flavor that's great served over rice or with salad.
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This is a healthy, hearty, yet elegant recipe that is good enough for guests. It is also very easy and can be made with little notice. With low-carb pasta this can a good low-carb meal idea.
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Lightly breaded chicken breasts are bathed in a creamy tarragon and whole grain mustard sauce.
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Bone and skin are left on the chicken breasts so they're extra flavorful as they simmer in tomato sauce and a blend of savory seasonings.
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Get Chicken-Rice Soup Recipe from Food Network
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Get Ranch-Style Turkey Chili Recipe from Food Network
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Get Get Yo' Man Chicken Recipe from Food Network
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Garam masala-seasoned pork tenderloin is filled with a quinoa, apple, onion, and raisin stuffing, then tied and roasted in this impressive main dish.
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Throw some hot Italian pork sausage, bell peppers, and onions on the grill for an easy weeknight dinner.