Search Results (16,678 found)
www.allrecipes.com
This terrific main dish salad can be varied with the seasons. In summer, add your favorite berries along with the grilled chicken, and in winter try orange segments or dried fruit.
This terrific main dish salad can be varied with the seasons. In summer, add your favorite berries along with the grilled chicken, and in winter try orange segments or dried fruit.
Ingredients:
chicken breast, pecans, red wine vinegar, sugar, vegetable oil, onion, mustard, salt, white pepper, bibb lettuce, strawberries
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These shells stuffed with a spicy, cheesy seafood mixture are extremely fast, easy and very tasty.
These shells stuffed with a spicy, cheesy seafood mixture are extremely fast, easy and very tasty.
Ingredients:
mayonnaise, parmesan cheese, swiss cheese, onion, worcestershire sauce, hot pepper sauce, shrimp, crabmeat, phyllo
www.allrecipes.com
Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh.
Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh.
Ingredients:
mango, avocado, tomatoes, jalapeno pepper, cilantro, cloves, salt, lime juice, red onion, olive oil
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Catalina French dressing gives a delightful tangy sweetness to a luscious salad of tuna and shrimp tossed with pasta and onion, green pepper, celery and garlic salt.
Catalina French dressing gives a delightful tangy sweetness to a luscious salad of tuna and shrimp tossed with pasta and onion, green pepper, celery and garlic salt.
Ingredients:
elbow macaroni, tuna, shrimp, onion, green bell pepper, celery, garlic salt, salad dressing, pickle relish, mayonnaise
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"If you order a tuna melt in a New Jersey diner, you'll get something very similar to this! My method of topping the tuna salad with cheese FIRST, then tomato and more cheese, keeps the toppings from sliding off the bread."
"If you order a tuna melt in a New Jersey diner, you'll get something very similar to this! My method of topping the tuna salad with cheese FIRST, then tomato and more cheese, keeps the toppings from sliding off the bread."
Ingredients:
tuna, mayonnaise, celery, onion, parsley, red wine vinegar, salt, black pepper, rye bread, tomato, swiss cheese
www.allrecipes.com
These Chimichurri Twice-Baked Potatoes are courtesy of Heather Christo as part of the U.S. Potato Board's Potato Lovers Club. Fresh parsley, oregano, garlic and olive oil make up this Argentinean-inspired sauce that is whipped into baked potatoes.
These Chimichurri Twice-Baked Potatoes are courtesy of Heather Christo as part of the U.S. Potato Board's Potato Lovers Club. Fresh parsley, oregano, garlic and olive oil make up this Argentinean-inspired sauce that is whipped into baked potatoes.
Ingredients:
potatoes, parsley, oregano, green onions, cloves, red pepper flakes, olive oil, red wine vinegar, lemon juice
www.foodnetwork.com
Get !May-lotes! Recipe from Food Network
Get !May-lotes! Recipe from Food Network
Ingredients:
corn shucked, paprika, chili powder, salt, cotija cheese, cilantro leaves, poblano pepper, honey, cumin, garlic
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This is a very Pacific NW-American soup that once made, tastes better after a few days in the fridge. Make a lot because the smoking time is an hour to two. This recipe can be cut in half if need be.
This is a very Pacific NW-American soup that once made, tastes better after a few days in the fridge. Make a lot because the smoking time is an hour to two. This recipe can be cut in half if need be.
Ingredients:
acorn squash, maple, butter, chicken stock, water, cumin, sour cream, parsley, cilantro, paprika, cayenne pepper
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Pork chops and potatoes are cooked up on the stove with Parmesan cheese and onions in this savory one-dish meal.
Pork chops and potatoes are cooked up on the stove with Parmesan cheese and onions in this savory one-dish meal.
Ingredients:
vegetable oil, flour, parmesan cheese, salt, pepper, yukon gold, onions, beef bouillon, water, lemon juice
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Skip the crust for a low-carb, keto version of a brunch staple - quiche with fresh spinach, mushrooms, and cherry tomatoes.
Skip the crust for a low-carb, keto version of a brunch staple - quiche with fresh spinach, mushrooms, and cherry tomatoes.
Ingredients:
butter, onion, cherry tomatoes, mushrooms, spinach, heavy cream, eggs, salt, black pepper, nutmeg, gouda cheese
www.delish.com
Mild grilled chicken, tender spinach leaves, bitter radicchio, sweet chewy figs, toasted walnuts and creamy tangy Gorgonzola cheesethis combination of contrasting flavors and textures is unforgettable.
Mild grilled chicken, tender spinach leaves, bitter radicchio, sweet chewy figs, toasted walnuts and creamy tangy Gorgonzola cheesethis combination of contrasting flavors and textures is unforgettable.
Ingredients:
water, figs, olive oil, salt, black pepper, rosemary, radicchio, spinach, wine vinegar, gorgonzola
cooking.nytimes.com
The happy mix of eggplant, peppers and onions is found throughout the Mediterranean Cooking the vegetables over hot coals adds a welcome smokiness, but even a stovetop grill gives a hint of smoky flavor, so don’t fret if you can’t grill outside This salad is meant to be served at room temperature
The happy mix of eggplant, peppers and onions is found throughout the Mediterranean Cooking the vegetables over hot coals adds a welcome smokiness, but even a stovetop grill gives a hint of smoky flavor, so don’t fret if you can’t grill outside This salad is meant to be served at room temperature