Search Results (9,116 found)
cooking.nytimes.com
You can make a tomato quiche off-season using canned tomatoes for a rich tomato sauce that you blend with the custard filling When tomatoes are in season I use the same filling but line the tart shell with sliced tomatoes.
You can make a tomato quiche off-season using canned tomatoes for a rich tomato sauce that you blend with the custard filling When tomatoes are in season I use the same filling but line the tart shell with sliced tomatoes.
Ingredients:
wheat, olive oil, onion, garlic, tomatoes, tomato paste, rosemary, thyme leaves, eggs, egg yolks, milk, cheese, parmesan cheese
www.foodnetwork.com
Get Cider Vinegar Slaw Recipe from Food Network
Get Cider Vinegar Slaw Recipe from Food Network
Ingredients:
apple cider vinegar, ketchup, sugar, celery seeds, hot sauce, vegetable oil, cabbage, red onion, parsley
www.allrecipes.com
Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor.
Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor.
Ingredients:
rotisserie chicken, pie crusts, vegetable oil, onions, celery, chicken broth, evaporated milk, butter, flour, thyme, dry sherry, parsley, carrots
www.delish.com
Even carnivores will fill up on these flavor-packed burgers.
Even carnivores will fill up on these flavor-packed burgers.
Ingredients:
chickpeas, red onion, cloves, parsley leaves, green onions, cumin, coriander, flour, vegetable oil, greek yogurt, cucumber, dill, juice, buns
www.foodnetwork.com
Get Vegan Chickpea Crab Cakes Recipe from Food Network
Get Vegan Chickpea Crab Cakes Recipe from Food Network
Ingredients:
chickpeas, parsley, lemon juice, old bay, honey mustard, hamburger bun, flour, vegan mayonnaise, dill pickle, pickle brine
www.chowhound.com
Simple step-by-step instructions on how to can and process fresh tomatoes.
Simple step-by-step instructions on how to can and process fresh tomatoes.
cooking.nytimes.com
This recipe is by Pierre Franey and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Pierre Franey and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
shrimp, eggplant, olive oil, garlic, tomatoes, honey, red pepper flakes, flat parsley, water, spaghetti, parmesan cheese
www.allrecipes.com
Cherry tomatoes stuffed with a mixture of bacon, green onion, and mayonnaise. They may be a little time consuming, but worth it to the last bite!
Cherry tomatoes stuffed with a mixture of bacon, green onion, and mayonnaise. They may be a little time consuming, but worth it to the last bite!
www.allrecipes.com
A very easy recipe for delicious eggs pickled in beer, vinegar, and spices. Great to add to salads!
A very easy recipe for delicious eggs pickled in beer, vinegar, and spices. Great to add to salads!
www.allrecipes.com
This fresh chanterelle mushroom soup with wild rice, parsley, and dill makes for an elegant, savory meal that can be ready in under an hour.
This fresh chanterelle mushroom soup with wild rice, parsley, and dill makes for an elegant, savory meal that can be ready in under an hour.
Ingredients:
olive oil, onion, garlic, chanterelle mushrooms, wild rice, chicken broth, soy sauce, lemon juice, parsley, black pepper, dill, paprika, salt
www.simplyrecipes.com
Stuffed artichokes are a perfect artichoke appetizer! Globe artichokes are trimmed and stuffed with herbed parmesan breadcrumb stuffing, then baked.
Stuffed artichokes are a perfect artichoke appetizer! Globe artichokes are trimmed and stuffed with herbed parmesan breadcrumb stuffing, then baked.
Ingredients:
globe artichokes, lemon, bread, parmesan cheese, parsley, cloves, oregano, olive oil, black pepper, bay leaf
www.allrecipes.com
The marinade for these steaks features a taste that will enhance and not overpower the flavor of the quality of the meat.
The marinade for these steaks features a taste that will enhance and not overpower the flavor of the quality of the meat.
Ingredients:
canola oil, beer, worcestershire sauce, teriyaki sauce, steak sauce, garlic salt, onion salt, black pepper, basil, thyme, rosemary, steaks