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A gourmet twist on Potatoes Au Gratin with caramelized onions and fresh herbs. Great for brunches and potlucks.
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Tiny yellow or red-fleshed potatoes are boiled until tender, smushed a little bit, then drizzled with an herb-infused oil and balsamic vinegar seasoning. The potatoes then get a trip through a hot oven to crisp up.
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Get Scalloped Potatoes Recipe from Food Network
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Get Cracked Potatoes Recipe from Food Network
Ingredients: potatoes, olive oil, thyme, garlic
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Recipe for Gremolata Potatoes, as seen in the May 2007 issue of 'O, The Oprah Magazine.'
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Get Smashed Potatoes Recipe from Food Network
Ingredients: yukon gold, salt, milk, butter
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An exciting cheese and broth mixture fills these grilled potatoes with a flavor that you'll find irresistible.
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A simple combination of potatoes and onions can be absolutely extraordinary. Be sure to use real butter and fresh parsley!
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Get Cheesy Potatoes Recipe from Food Network
Ingredients: potato, cheese, bacon, scallions
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Get SCALLOPED POTATOES Recipe from Food Network
Ingredients: potatoes, butter, flour, milk, cheese
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Get Scalloped Potatoes Recipe from Food Network
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This quick recipe uses red potatoes, milk, garlic, and parsley for a tasty side dish.
Ingredients: potatoes, garlic, milk, salt, parsley